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| FLEISCHFUTTERMEHL 50 FETT | NRC | INRA | UK-MAFF | DLG | ACV | NEHRING | FEEDSTUFFS | ASIA | SETNA |
| TROCKENSUBSTANZ (%) | 94. | 93. | 93.6 | 94.4 | 93.7 | 90. | 93. | 93. | |
| BE (Kcal) | 3815. | 4427. | |||||||
| Wiederkaeuer | |||||||||
| TDN (%) | 67. | 66.03 | 71. | ||||||
| VE (Kcal) | 2930. | 2372. | |||||||
| UE (Kcal) | 2540. | 1786. | 3048. | 2654. | |||||
| NE Fleisch (Kcal) | 940. | 942. | |||||||
| NE Milch (Kcal) | 1520. | 1622. | 1495. | 1620. | |||||
| UFL | .67 | .69 | |||||||
| UFV | .64 | .66 | |||||||
| VEM | |||||||||
| VEVI | |||||||||
| Gefluegel | |||||||||
| UE N-Korr (Kcal) | 2091. | 2990. | |||||||
| UE wahre (Kcal) | 2905. | ||||||||
| UE scheinb Mastk (Kcal) | 2755. | 2492. | 2360. | ||||||
| UE scheinb Legeh (Kcal) | 2755. | 3003. | 2865. | ||||||
| UE scheinb Geflueg (Kcal) | 2560. | 2833. | 2745. | ||||||
| NE Prod (Kcal) | 1644. | ||||||||
| Schwein | |||||||||
| TDN (%) | 64. | 66. | |||||||
| VE (Kcal) | 2062. | 2550. | 2900. | ||||||
| UE (Kcal) | 2222. | 2250. | 3452. | ||||||
| NE (Kcal) | 2191. | 2130. | |||||||
| Kaninchen | |||||||||
| TDN (%) | |||||||||
| VE (Kcal) | 3430. | ||||||||
| UE (Kcal) | 2894. | ||||||||
| Pferde | |||||||||
| TDN (%) | |||||||||
| VE (Kcal) | |||||||||
| UE (Kcal) | |||||||||
| ROHPROTEIN (%) | 51.4 | 50.5 | 49.19 | 52.92 | 50. | 50.2 | 50.22 | 52. | |
| ROHFETT (%) | 9.1 | 10. | 16.27 | 14.2 | 14. | 10.6 | 9.3 | 13. | |
| ROHASCHE (%) | 27. | 30.3 | 23.25 | 21.15 | 26. | 24.1 | 26.97 | 26. | |
| ROHFASER (%) | 2.7 | 1.5 | .94 | 2.79 | 2. | ||||
| CELLULOSE (%) | |||||||||
| HEMI-CELLULOSE (%) | |||||||||
| LIGNIN (%) | |||||||||
| ADF (%) | 8.37 | ||||||||
| NDF (%) | 31.62 | ||||||||
| N-FREIE EXTRAKSTOFFE (%) | 4.8 | ||||||||
| ZUCKER (%) | |||||||||
| STAERKE saur. hydr. (%) | |||||||||
| STAERKE enz hydr (%) | |||||||||
| VERDAUL ROHPR WIEDERK (%) | 86. | 84. | 82. | ||||||
| VERDAUL ROHPR SCHWEINE (%) | 78. | 83. | 83. | 88. | |||||
| VERDAUL ROHPR GEFLUEGEL (%) | 75. | ||||||||
| VERDAUL ROHPR KANINCHEN (%) | |||||||||
| VERDAUL ROHPR PFERDE (%) | |||||||||
| DVE WIEDERKAEUER (%) | |||||||||
| OEB WIEDERKAEUER (%) | |||||||||
| FOS WIEDERKAEUER (%) | |||||||||
| CALCIUM (%) | 8.85 | 9.3 | 7.82 | 8. | 8.37 | 9. | |||
| PHOSPHOR (%) | 4.44 | 4.5 | 3.58 | 3.9 | 4.18 | 3.5 | |||
| PHOSPHOR verfueg (%) | 3.6 | 3.9 | 3.5 | ||||||
| CHLORID (%) | 1.19 | .6 | .85 | 1.18 | 1.05 | ||||
| MAGNESIUM (%) | .27 | .7 | .15 | .25 | .4 | ||||
| KALIUM (%) | .57 | .5 | .65 | .56 | .6 | ||||
| NATRIUM (%) | 1.29 | .7 | .49 | .75 | .7 | ||||
| SCHWEFEL (%) | .47 | .45 | .44 | ||||||
| COBALT (mg) | .13 | .03 | |||||||
| KUPFER (mg) | 10. | 10. | 20. | 15. | |||||
| JOD (mg) | 1.3 | ||||||||
| EISEN (mg) | 440. | 500. | |||||||
| MANGAN (mg) | 10. | 22.5 | |||||||
| SELEN (mg) | .44 | .3 | |||||||
| ZINK (mg) | 80. | 100. | 102.3 | ||||||
| NICKEL (mg) | 2. | ||||||||
| FLUOR (mg) | 60. | ||||||||
| MOLYBDAEN (%) | .4 | ||||||||
| LYSIN (%) | 3.23 | 2.83 | 3.4 | 2.5 | 2.55 | 3.02 | |||
| METHIONIN (%) | .7 | .71 | .57 | .6 | .55 | .79 | |||
| CYSTEIN (%) | .65 | .5 | .92 | .45 | .28 | .46 | |||
| MET + CYS (%) | 1.35 | 1.21 | 1.49 | 1.05 | .83 | 1.25 | |||
| THREONIN (%) | 1.64 | 1.67 | 2.71 | 1.65 | 1.6 | 1.9 | |||
| TRYPTOPHAN (%) | .34 | .29 | .29 | .3 | .4 | .47 | |||
| ISOLEUCIN (%) | 1.75 | 1.41 | 1.65 | 1.5 | 1.3 | ||||
| LEUCIN (%) | 3.19 | 3.13 | 3.57 | 3.15 | |||||
| VALIN (%) | 2.52 | 2.33 | 2.82 | 1.75 | |||||
| HISTIDIN (%) | .96 | .96 | 1.28 | .5 | |||||
| ARGININ (%) | 3.6 | 3.52 | 3.47 | 2.4 | 3.43 | ||||
| GLYCIN (%) | 6.29 | 6.9 | 7.6 | ||||||
| SERIN (%) | 2.16 | 2.57 | 2. | ||||||
| GLYCIN + SERIN (%) | 8.45 | 9.26 | 9.47 | 9.6 | |||||
| PHENYLALANIN (%) | 1.81 | 2.22 | 1.45 | ||||||
| TYROSIN (%) | .96 | 1.37 | |||||||
| PHE + TYROSIN (%) | 2.77 | 2.78 | 3.59 | ||||||
| ASPARAGINSAEURE (%) | 3.42 | 3.25 | |||||||
| GLUTAMINSAEURE (%) | 7.54 | 5.7 | |||||||
| PROLIN (%) | 4.26 | 5.1 | |||||||
| ALANIN (%) | 4.07 | ||||||||
| ALANIN (%) | 75.2 | ||||||||
| ALANIN (%) | 68.3 | ||||||||
| ALANIN (%) | |||||||||
| ALANIN (%) | 72.1 | ||||||||
| ALANIN (%) | 60. | ||||||||
| WAHRE VERDAUL. LYS GEFL. (%) | 72. | ||||||||
| WAHRE VERDAUL. MET GEFL. (%) | 75. | ||||||||
| WAHRE VERDAUL. CYS GEFL. (%) | |||||||||
| WAHRE VERDAUL. THR GEFL. (%) | 72.7 | ||||||||
| WAHRE VERDAUL. TRY GEFL. (%) | 76.6 | ||||||||
| CAROTIN (mg) | |||||||||
| VIT A (IE) | |||||||||
| VIT D (mg) | |||||||||
| VIT E (mg) | 1. | 1. | |||||||
| VIT K (mg) | |||||||||
| BIOTIN (mg) | .12 | .14 | |||||||
| CHOLIN (mg) | 2041. | 2000. | |||||||
| FOLSAEURE (mg) | .4 | .6 | |||||||
| NICOTINSAEURE (mg) | 56. | 50. | 60. | ||||||
| PANTOTHENSAEURE (mg) | 6.1 | 4. | 8. | ||||||
| RIBOFLAVIN - B2 (mg) | 5.2 | 5. | 4. | ||||||
| THIAMIN - B1 (mg) | .2 | 1.1 | .5 | ||||||
| PYRIDOXIN - B6 (mg) | 2.7 | 2. | |||||||
| CYANOCOBALAMIN (mg) | .07 | .09 | |||||||
| XANTOPHYLLE (mg) | |||||||||
| LINOLSAEURE (%) | .34 | .44 | .3 | 1.12 | 1.3 | ||||
| LINOLENSAEURE (%) | |||||||||
| ARACHIDONSAEURE (%) | .3 | ||||||||
| ARACHIDONSAEURE (%) | .59 | .56 | .64 |
© 2002 feed2gain, llc
REFERENCES
NRC United States - Canadian Tables of Feed Composition -3rd rev.(1982) National Academy Press, Washington DC.
INRA L'alimentation des animaux monogastriques - 2e edition(1989) ables de l'alimentation des bovins, ovins et caprins (1988) W. Martin-Rosset et al. L'Alimentations de Chevaux (1990) Editions INRA, Paris
UK-MAFF Poultry Nutrition, 4th impression (1986) - HMSO London UK Tables of feed composition and nutritive value for ruminants (1987) - Chalcombe publications, Marlow Milling European Directory 1991: Material Densities,pg 78. Turret Group PLC, Rickmasworth.
DLG Aminsosaurengehalte in Futter. (1976) DLG - Futter. fur Wiederkauer (1991) DLG - Futter. fur Schweine (1984)Mineralstoffgehalte in Futtermitteln (1973) DLG Verlags GmbH, Frankfurt am Main Jahrbuch fur die Gef. (1989)Verlag Eugen Elmer, Stuttgart
ACV Grondstoffenlijst 1992, 10e uitgave Utigave ACV-Controle, Rijswijk
NEHRING BECKER & NEHRING Handbuch der Futtermittel, Band 1 (1969), Band 2 (1965), Band 3 (1967) - Verlag Paul Parey, Hamburg
FEEDSTUFFS Feedstuffs 1992 reference issue Miller Publishing Company, Minnetonka, Minn. Preston, R.L. Typical Composition of feeds for cattle and sheep 1993-1994 Feedstuffs, May 17, 1993, p. 38-42
ASIA The tables of Feed Comp., Taiwan. Rev.ed. 1987. Taiwan Livestock Res. Inst., HSIN-HUA, Tainan, GOEHL, B. (1982) Les Alimets du betail sous les trop. Desite des Alimets du betail p. XV-XVI Coll. FAO: Prod. & sante animales No 12, ONU-Rome.
SETNA SETNA Nutricion. Composicion de materias primas. Published by SETNA (Spain), November 1991.