INGREDPROFILE

ORZO ESASTICO	NRC	INRA	UK-MAFF	PROTECTOR	DLG	NEHRING	FEEDSTUFFS	ADAS	WPSA	LATAM	MIDEAST	ASIA	SETNA
SOSTANZA SECCA (%)	89.	86.		89.6	89.2	86.	88.	85.73	89.2	89.7	90.	90.	90.
EG (Kcal)		3770.				3757.		3793.
Ruminante
TDN (%)	77.			75.2		74.2	73.			67.3	62.2	74.7	74.5
ED (Kcal)	3380.	3113.				2996.		3259.		2970.	2740.
EM (Kcal)	3010.	2597.			2794.	2720.		2768.			2360.	2700.
EN accresc (Kcal)	1250.			1787.		1514.	1168.				850.
EN latte (Kcal)	1770.			1641.	1783.		1667.				1410.		1710.
UFL		.97		1.03									1.02
UFV		.96		1.03									1.02
VEM				993.
VEVI				1082.
Pollame
EM N-corr (Kcal)	2598.							2932.	2765.2		2821.
EM reale (Kcal)	3083.							2973.
EM appar pollo da carne (Kca		2745.											2400.
EM appar gallina (Kcal)		2745.											2850.
EM appar pollame (Kcal)		2695.		2692.		2827.	2332.					2668.	2825.
EN prod (Kcal)	1809.					1683.	1718.				1838.
Suini
TDN (%)	71.					69.7	71.			75.			71.5
ED (Kcal)	3127.	2970.		3208.		3017.		3157.		3305.		3168.	3150.
EM (Kcal)	2937.	2890.			3019.	2849.	2940.					3024.
EN (Kcal)				2242.		2406.							2230.
Conigli
TDN (%)						74.5
ED (Kcal)		2950.		3089.									2925.
EM (Kcal)
Cavalli
TDN (%)											74.
ED (Kcal)
EM (Kcal)
PROTEINA GREZZA (%)	9.6	9.2		9.6	10.47	9.5	10.	11.15	9.81	10.2	10.7	10.4	10.5
GRASSO GREZZO (%)	1.8	1.8		2.1	2.2	1.6	2.2	1.56	1.78	1.8	2.4	2.	1.8
CENERI (%)	2.7	2.3		2.7	2.7	2.3	2.5	2.07	2.23	2.7	4.4	2.2	2.5
FIBRA GREZZA (%)	6.3	4.8			5.98	5.7	6.	3.83	5.8	5.6	6.6		6.
CELLULOSA (%)				5.6		4.2
EMICELLULOSA (%)
LIGNINA (%)		1.03		1.2		3.1		1.4
ADF (%)	8.	5.6		7.8			6.96	5.2					8.7
NDF (%)	19.	15.4		21.2			20.88	15.3					20.
ESTRATTIVI INAZOTATI (%)		67.9			71.65				69.58		65.9		69.2
ZUCCHERO (%)					1.9			1.21	1.78				2.
AMIDO idr ac (%)		49.5		48.	61.05			50.15					49.5
AMIDO idr enz (%)		44.							51.91
DIGERIBIL. PROT. GREZZA RUM		71.		73.	74.	77.	64.	77.			57.94
DIGERIBIL. PROT. GREZZA SUIN		76.		80.	75.	77.
DIGERIBIL. PROT. GREZZA POLL		70.				78.5			68.
DIGERIBIL. PROT. GREZZA CONI		72.		58.
DIGERIBIL. PROT. GREZZA CAVA											68.22
DVE RUMINANTE (%)
OEB RUMINANTE (%)
FOS RUMINANTE (%)
CALCIO (%)	.05	.05		.07	.06	.05	.06	.07		.08		.08	.15
FOSFORO (%)	.32	.36		.41	.35	.36	.4	.33		.35		.33	.35
FOSFORO util (%)		.17											.14
CLORO (%)	.15	.14		.12	.16	.11	.15	.09				.16	.13
MAGNESIO (%)	.12	.12		.12	.1	.11	.12	.1				.15	.11
POTASSIO (%)	.51	.44		.58	.34	.49	.56	.4				.45	.5
SODIO (%)	.02	.04		.01	.07	.05	.02	.01				.04	.03
ZOLFO (%)	.14	.14		.16	.14	.02	.15	.13				.15
COBALTO (mg)	.09	.01		.01		.03						.09
RAME (mg)	8.	7.		4.		3.7	7.6	3.77				7.6	4.
IODIO (mg)		.04		.15	.24	.35		.09				.04
FERRO (mg)	87.	80.		85.		153.	50.					76.5
MANGANESE (mg)	16.	15.		20.		26.	16.3	16.71				14.5
SELENIO (mg)	.1	.13		.09			.1	.09				.2
ZINCO (mg)	17.	20.		30.			15.3	29.57				25.
NICHEL (mg)		.33		.3
FLUORO (mg)		2.8		2.8
MOLIBDENO (mg)		.35		.3				.26
LISINA (%)	.26	.35		.34		.37	.39	.4	.35			.4	.37
METIONINA (%)	.14	.16		.13			.18	.21	.17			.16	.17
CISTEINA (%)	.2	.25		.23		.14	.22		.21			.15	.21
MET + CIS (%)	.34	.41		.36			.4		.38			.31	.38
TREONINA (%)	.31	.31		.32		.38	.29	.39	.33			.38	.34
TRIPTOFANO (%)	.12	.1		.1			.15	.17	.16			.12	.11
ISOLEUCINA (%)	.4	.35		.33			.4	.4	.35			.39
LEUCINA (%)	.6	.64		.66			.6	.76	.68			.8
VALINA (%)	.46	.5		.46			.46	.53	.5			.53
ISTIDINA (%)	.21	.2		.2		.22	.2	.27	.21			.23
ARGININA (%)	.44	.48		.47		.53	.45	.45	.47			.55	.5
GLICINA (%)	.3			.36		.5	.3	.44	.39			.45
SERINA (%)	.32			.4		.51		.47	.42			.49
GLICINA + SERINA (%)	.62	.78		.76		1.01		.91	.81			1.04
FENILALANINA (%)	.48			.51		.32	.47	.57	.49			.58
TIROSINA (%)	.31			.3				.37	.3			.34
FEN + TIROSINA (%)	.79	.79		.81				.94	.79			.92
ACIDO ASPARTICO (%)				.54		.68		.6	.59
ACIDO GLUTAMICO (%)				2.53		2.15		2.62	2.3
PROLINA (%)				1.22				1.15	1.06
ALANINA (%)				.3				.45	.4
DIGERIBIL. ILEALE LYS SUINI
DIGERIBIL. ILEALE MET SUINI
DIGERIBIL. ILEALE CYS SUINI
DIGERIBIL. ILEALE THR SUINI
DIGERIBIL. ILEALE TRY SUINI
DIGERIBIL. REALE LYS POLL. (							85.
DIGERIBIL. REALE MET POLL. (							85.
DIGERIBIL. REALE CYS POLL. (							85.
DIGERIBIL. REALE THR POLL. (							85.
DIGERIBIL. REALE TRY POLL. (							85.
CAROTENE (mg)
VIT A (UI)
VIT D (mg)
VIT E (mg)	26.	26.		6.51		47.	36.					23.32
VIT K (mg)												.21
BIOTINA (mg)	.15	.15		.15			.15					.15
COLINA (mg)	1039.	1000.		1070.			930.					1039.
ACIDO FOLICO (mg)	.5	.4		.45			.3					.57
NIACINA (mg)	47.	55.		60.		41.	44.			71.3		74.94
ACIDO PANTOTENICO (mg)	7.1	7.		7.4		10.	7.3					5.9
RIBOFLAVINA - B2 (mg)	1.5	1.3		1.4		2.2	1.3			1.6		1.6
TIAMINA - B1 (mg)	4.2	4.5		4.8		4.5	4.					4.09
PIRIDOSSINA - B6 (mg)	2.9	3.		3.3		7.5						5.84
CYANOCOBALAMINA - B12 (mg)
XANTOFILLA (mg)
ACIDO LINOLEICO (%)	.4	.9	2.5	1.13				.84	20.				.8
ACIDO LINOLENICO (%)				.02				.14	1.
ACIDO ARACHIDONICO (%)				.17
DENSITA (kg/l)			.63				.612					.54

NRC United States - Canadian Tables of Feed Composition -3rd rev.(1982) National Academy Press, Washington DC.

INRA L'alimentation des animaux monogastriques - 2e edition(1989) ables de l'alimentation des bovins, ovins et caprins (1988) W. Martin-Rosset et al. L'Alimentations de Chevaux (1990) Editions INRA, Paris

UK-MAFF Poultry Nutrition, 4th impression (1986) - HMSO London UK Tables of feed composition and nutritive value for ruminants (1987) - Chalcombe publications, Marlow Milling European Directory 1991: Material Densities,pg 78. Turret Group PLC, Rickmasworth.

PROTECTOR Tables de composition des matieres premieres destinees a l'alimentation animale (1980) Comite d'Etude International Protector, Bruxelles

DLG Aminsosaurengehalte in Futter. (1976) DLG - Futter. fur Wiederkauer (1991) DLG - Futter. fur Schweine (1984)Mineralstoffgehalte in Futtermitteln (1973) DLG Verlags GmbH, Frankfurt am Main Jahrbuch fur die Gef. (1989)Verlag Eugen Elmer, Stuttgart

NEHRING BECKER & NEHRING Handbuch der Futtermittel, Band 1 (1969), Band 2 (1965), Band 3 (1967) - Verlag Paul Parey, Hamburg

FEEDSTUFFS Feedstuffs 1992 reference issue Miller Publishing Company, Minnetonka, Minn. Preston, R.L. Typical Composition of feeds for cattle and sheep 1993-1994 Feedstuffs, May 17, 1993, p. 38-42

ADAS UK tables of nutritive value and chemical composition of Feedingstuffs (1990) - Editor Rowett Research Services, Aberdeen

WPSA European Table of energy values for Poultry feedstuffs 3rd edition (1989) European Amino Acid Table - WPSA 1992 Published by Working Group No 2 (Nutrition) of the European Federation of branches of WPSA.

LATAM McDowell L.R., Conrad J.H., Thomas J.E. and Harris, L.E.(1974) Tabelas de Composicao de Alimentos da America Latina. Published by Dept. of Animal Science, Feed Composition Project, University of Florida, Gainesville

MIDEAST Kearl L.C., Lorin E. H., Lloyd H., Farid M.F.A. and Wardeh, M.F. (1979) Arab & Middle East Tables of Feed Composition. Research Report 30 of International Feedstuffs Institute, Utah Agricultural Experiment Station, Logan, Utah.

ASIA The tables of Feed Comp., Taiwan. Rev.ed. 1987. Taiwan Livestock Res. Inst., HSIN-HUA, Tainan, GOEHL, B. (1982) Les Alimets du betail sous les trop. Desite des Alimets du betail p. XV-XVI Coll. FAO: Prod. & sante animales No 12, ONU-Rome.

SETNA SETNA Nutricion. Composicion de materias primas. Published by SETNA (Spain), November 1991.